Recents: 

Because the weather has been pretty gloomy in Seattle, I wanted to bake this vibrant lemon olive oil cake. Jump to the recipe! Olive oil cakes are very popular in Italy and Spain, especially because olive oil is a popular replacement for butter. It screams sunshine, especially with the mini lemons that I piped on. It’s the perfect breakfast treat for a Spring or Summer day. I also love that the cake comes together so quickly. The cake itself is a one-bowl recipe, and there’s

This coconut cake is loaded with flavor. It not only features a coconut cake, but a coconut pastry cream as well. Jump to the recipe! Once in a while, I find myself craving coconut, and this coconut cake tasted so refreshing on a hot summer afternoon like today! I also just love sheet cakes. They are easy to make, even easier to serve, and are perfect for any large gathering. They are also so tempting to snack on every time I pass the kitchen. You won’t be able to get enough

I saw this recipe online and became obsessed with putting my own spin on it. I can’t believe I’ve only made one ice cream cake and barely any icebox cakes. Jump to the recipe! An icebox cake is a no-bake dessert that features cookies with whipped cream. It’s technically a cake and originated in the U.S. around the 1920s. This cake features layers of chocolate mousse and chocolate chip cookies. It’s also extremely quick to make. Barely any prep, and once you let your cake chil