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Week 54: Strawberry Almond Crumb Cake
We are back again with a fun spin on one of my favorite breakfast cakes: a raspberry almond crumb cake. Jump to the recipe! I have always...

The Bored Baker
13 minutes ago1 min read
0


Week 53: Mocha Tres Leches Cake
Recently, I have been wanting to experiment with classic cakes and add my own unique twist. Jump to the recipe! I fear I am obsessed with...

The Bored Baker
May 32 min read
14


Week 52: Tom Cruise's Coconut Bundt Cake
Every year, Tom Cruise gives this special coconut bundt cake from Doan's Bakery to all his loved ones. For my first year of this cake...

The Bored Baker
Apr 262 min read
13


Week 51: Lemon Poppy Seed Cake
This lemon poppy seed snack cake screams summer. If you love lemons, this recipe is definitely for you. Jump to the recipe! The tangy...

The Bored Baker
Apr 191 min read
7


Week 50: Lazy Daisy Cake
Today, I baked up a lazy daisy cake. Isn't that just the cutest and silliest name ever? Jump to the recipe! The lazy daisy cake was first...

The Bored Baker
Apr 121 min read
12


Week 49: Banana Coffee Cake
I have been craving banana bread all week, so I decided to make it today but with a unique spin: banana coffee cake. Jump to the recipe!...

The Bored Baker
Apr 52 min read
10


Week 48: Rasmalai Cake
Rasmalai are creamy cheese dumplings and are a common dessert in India. I wanted to recreate the flavors of the classic sweet and bake...

The Bored Baker
Mar 292 min read
13


Week 47: Deep Dish Lava Cake
What's better than individual chocolate lava cake but a big batch of lava cake? Jump to the recipe! I am obsessed with this idea of...

The Bored Baker
Mar 221 min read
16


Week 46: Fresh Peach Cake
Since peaches are coming in season, I thought it was the perfect time to bake a peach cake. Jump to the recipe! The hints of almond and...

The Bored Baker
Mar 151 min read
14


Week 45: Lemon Polenta Cake
Polenta cake is a common cake found in Italy, especially when flavored with lemon. Jump to the recipe! This is a great snacking cake for...

The Bored Baker
Mar 81 min read
13


Week 44: Flourless Chocolate Cake
As I write this post, I am devouring a slice of this flourless chocolate cake. It's simply irresistible. Jump to the recipe! It's as if a...

The Bored Baker
Mar 11 min read
14


Week 43: Olive Oil Cake
This week, I was craving a rich yet simple olive oil cake. It has hints of lemon and citrus--perfect for the upcoming Spring weather....

The Bored Baker
Feb 221 min read
15


Week 42: Red Velvet Cake
Can you believe I have never baked a red velvet cake on my blog?! I knew I had to make it for this week, especially since Valentine's Day...

The Bored Baker
Feb 151 min read
11


Week 41: Coffee Cake
I can't believe that after a few years of baking on this blog, I haven't made a coffee cake. Or maybe I have; it's hard to keep count!...

The Bored Baker
Feb 82 min read
18


Week 40: Bánh Chuối Nướng (Vietnamese Banana Cake)
Bánh Chuối Nướng is a Vietnamese banana cake or banana pudding, and it is probably the most unique cake I have ever made during this...

The Bored Baker
Feb 11 min read
36


Week 39: Bee Sting Cake
Bee sting cake, also known as Bienenstich, is a German layered cake filled with pastry cream and topped with sliced caramelized almonds....

The Bored Baker
Jan 252 min read
24


Week 38: Gulkand Mawa Cake
Today's menu is a sweet rose and mawa-filled cake called a gulkand mawa cake. Jump to the recipe! The rose flavoring in the cake comes...

The Bored Baker
Jan 181 min read
17


Week 37: Baseema Cake
This week, I baked a baseema cake, which is the sibling of the basbousa cake I made during my 365-day baking challenge. Jump to the...

The Bored Baker
Jan 111 min read
45


Week 36: Tutti Frutti Cake
Tutti frutti cake is a unique flavor that is typically found in South Asian restaurants or kitchens. Jump to the recipe! Tutti frutti is...

The Bored Baker
Jan 41 min read
12


Week 35: Gingerbread Sheet Cake
The holiday season is still here, and I am celebrating it with my gingerbread sheet cake topped with cream cheese frosting. Jump to the...

The Bored Baker
Dec 28, 20241 min read
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