Week 10: Korean Garlic Bread (Korea)
This fun bake is a very common Korean street food recipe, and is a unique garlic bread variation! Jump to the recipe! The bread is baked...
Week 10: Korean Garlic Bread (Korea)
Week 9: Montreal Bagels (Canada)
Week 8: Grissini (Italy)
Week 7: Parker House Rolls (United States)
Week 6: Cheddar and Chive Irish Soda Bread (Ireland)
Week 5: Blueberry Babka (Poland/Ukraine)
Week 4: Japanese Milk Bread (Japan)
Week 3: Ciabatta (Italy)
Week 2: Brioche (France)
Week 1: Conchas (Mexico)
Avocado Toast
Raspberry Layered Cake
Chocolate Rolls
Baking the 50 States Challenge: Completed ✔️
Week 50: Cowboy Cookies (Wyoming)
Week 49: Cream Puffs (Wisconsin)
Week 48: Shoofly Pie (West Virginia)
Week 47: Apple Crisp (Washington)
Week 46: Chess Pie (Virginia)
Week 45: Maple Syrup Pie (Vermont)