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Day 163: Marinara Sauce

Special announcement! I'm now hosting my own baking camps for kids! To check them out:

  1. Go to the menu on the top of the screen

  2. Click "Camps"

  3. Fill out the form to register

The classes are great fun, and only two hours long. The kids will learn so much, and of course make many treats, without the parents lifting a finger! I hope to see you at camp!

Nevertheless, days like today (when it's raining and cold) you just want to sit down on a couch and binge watch endlessly.

Or you can make this amazing marinara sauce recipe. Plus while it's simmering you've got one hour to spare - why not watch something fun? :)

I like to put this sauce on pizzas, pastas, really anything. It's packed with tomatoes, and has a hint of sweetness, that makes it truly perfect.


|Level: 👩🏽‍🍳👩🏽‍🍳|Time: 1 hour, 20 minutes|Serves: 4|



  • 1/4 cup olive oil

  • 3 cups Pomi Chopped Tomatoes

  • 3 tablespoons onion, diced

  • 2 cloves garlic, minced

  • 1 tablespoon granulated sugar

  • Dried Basil/Pepper/Salt/Oregano, to taste


  1. Heat olive oil in a pan for 1 minute. Add onions, and turn the heat to low. Cook (stirring constantly) for 2 minutes. Add garlic and cook for 30 seconds.

  2. Pour in your tomatoes sugar, and seasoning. Immediately simmer over low heat for an hour.

  3. Cool for a few minutes, and pour into a container.


- The Bored Baker 👩🏽‍🍳


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