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Day 154: Fig Banana Bread
This is a lightly sweet quick bread made out of figs and bananas. The two fruit pair up and give a lot of natural sweetness to the dish....

The Bored Baker
Aug 12, 20201 min read


Day 153: Honey and Fig Pavlova
Pavlova is one of my favorite desserts. It's so good, crispy on the outside but chewy in the inside. But by adding roasted fig and honey...

The Bored Baker
Aug 11, 20202 min read


Day 152: Chocolate Chip Pancakes
Classic pancakes are a great way to start the morning, but it's just gets boring sometimes. Introducing chocolate chip pancakes. The best...

The Bored Baker
Aug 10, 20201 min read


Day 151: Mango Lassi
Mango lassi is one of my favorite drinks. It's cool, sweet and tart all at the same time. A lassi is a yogurt based drink. So when you...

The Bored Baker
Aug 9, 20201 min read


Day 150: Baked Alaska
Day 150 is finally here, and I'm so excited to share with you this recipe, baked Alaska! I'm super excited to celebrate 150 days! My...

The Bored Baker
Aug 8, 20202 min read


Day 149: Strawberry Pistachio Cupcakes
I love pistachios, and strawberry, so why not put the two together? They taste so yummy. These days (at least for me) unsalted pistachios...

The Bored Baker
Aug 7, 20202 min read


Day 148: Farfalle Pasta (With a Brown Butter and Thyme Sauce)
Before I began the post I just wanted to thank everyone who has subscribed since The Bored Baker was featured in Eric's Heroes. I'm still...

The Bored Baker
Aug 6, 20202 min read


Day 147: Chocolate Strawberry Cake
Hello everyone! I'm super excited to share with you this amazing chocolate strawberry cake, but first I have some news! This week I'm...

The Bored Baker
Aug 5, 20202 min read


Day 146: Indian Bread Pudding
This is an Indian take on English Bread Pudding. It has hints of cardamom and nutmeg, that makes this dish extra special. Heavy whipping...

The Bored Baker
Aug 4, 20201 min read


Day 145: S'more Cookies
Hello everyone! Five more days until 150 days!!! I'm so excited, I've already planned out what I'm going to make. 😁 Stay tuned for...

The Bored Baker
Aug 3, 20202 min read


Day 144: Chocolate Layered Cake
Moist and sweet this chocolate layered cake is perfect for, well, chocolate lovers! If you want a birthday cake but dislike the flavors:...

The Bored Baker
Aug 2, 20202 min read


Day 143: Homemade Chai
Try this amazing chai recipe that never gets old. It's done in 20 minutes and tastes so good! When I say it never gets old, I mean my dad...

The Bored Baker
Aug 1, 20201 min read


Day 142: Homemade Paneer
Not many people know how simple paneer really is. It's done in a few steps, and all you have to do is leave it to drain out the milk and...

The Bored Baker
Jul 31, 20202 min read


Day 141: Cookie Ice Cream Sandwiches
Finally, it's warming up (consistently at least) in Seattle! Every day when I step outside, it's burning. I love summer, but I also love...

The Bored Baker
Jul 30, 20202 min read


Day 140: Raspberry Cake
This cake is made with fresh raspberries. It's like my grape cake, and perfect for the summer. I love my grape cake (Day 18, one of the...

The Bored Baker
Jul 29, 20202 min read


Day 139: Strawberry Trifle
This strawberry trifle is the perfect dessert for any summer picnic. It's loaded with tons of strawberries and fluffy whipped cream. You...

The Bored Baker
Jul 28, 20201 min read


Day 138: Lavender Scones
Lavender scones are so tasty and delicious. Not to mention remarkably easy. These do harden as they cool. But to make sure the scones are...

The Bored Baker
Jul 27, 20201 min read


Day 137: Banana Apple Muffins
Banana muffins are great because they're small and a great breakfast. But why not add some apples to the mix? For years my mom has been...

The Bored Baker
Jul 26, 20201 min read


Day 136: Lavender Blackberry Cake
I LOVE lavender and blackberry together. They're so amazing! It's a moist fluffy cake and a creamy smooth buttercream, with blackberry...

The Bored Baker
Jul 25, 20202 min read


Day 135: Broccoli Ravioli
Creamy and packed with vegetables, this ravioli is a hit! It's topped with a tomato sauce and is finished in an hour. Thanks to my...

The Bored Baker
Jul 24, 20201 min read
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