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Day 235: Pan de Muerto
Before I introduce this fantastic bread recipe, I just wanted to thank everyone who submitted their snack cake poll. The pumpkin snack...

The Bored Baker
Nov 1, 20202 min read


Day 234: Haunted House Cake
Happy Halloween everyone! Since most of us can't go out trick-or-treating, I spent the afternoon baking this cake! It's a classic vanilla...

The Bored Baker
Oct 31, 20203 min read


Day 233: Tortellini Tomato Soup
This is a great lunch or dinner that can be finished in 30 minutes! It's creamy, and mouth watering good. I recommend chopping your...

The Bored Baker
Oct 30, 20202 min read


Day 232: Mini Pumpkin Cakes
Today I made these mini pumpkin cakes, that look like pumpkins and ghosts!

The Bored Baker
Oct 29, 20202 min read


Day 231: No-Knead Bread
I had a lot of good reviews for my artisan bread, so I thought I would make something similar to that, but even easier! For this recipe...

The Bored Baker
Oct 28, 20202 min read


Day 230: Nutella Sugar Cookies
It's day 230, yippee! I've got 20 days until 250 days of baking. And guess what else is coming right around the corner? Halloween! I love...

The Bored Baker
Oct 27, 20202 min read


Day 229: Ferrero Rocher Cake
Have you ever had a Ferrero Rocher? It's my favorite! It's a stuffed hazelnut covered ball filled with a creamy nutella center. I live...

The Bored Baker
Oct 26, 20202 min read


Day 228: Doughnut Milkshakes
Before you think I'm crazy for making doughnut milkshakes, these are fantastic. Absolutely fantastic!!! I can't stop raving about this...

The Bored Baker
Oct 25, 20201 min read


Day 227: Baked Vanilla Doughnuts
This is a classic doughnut recipe, with a delicious vanilla glaze. It's sweet and moist! Baked doughnuts are definitely different...

The Bored Baker
Oct 24, 20202 min read


Day 226: Cashew Raisin Macarons
Cashew and raisins may seem like an odd combination but it's one of the best! Cashew's and pistachio's have always been my family's...

The Bored Baker
Oct 23, 20202 min read


Day 225: Spinach Mac and Cheese
Spinach mac and cheese is one of my favorite meals! Its filled with melty cheese and pasta. It’s a dream come true. This is my favorite...

The Bored Baker
Oct 22, 20201 min read


Day 224: Funfetti Cake
I've made Christina Tosi's funfetti cake, but today I decided to make my own version with a different design and recipe! This is my go-to...

The Bored Baker
Oct 21, 20202 min read


Day 223: Homemade Panini Sandwiches
A big thank you to all the poll questions and the orders for the "Bored Baker Cookies" that you submitted! It means so much to me! I...

The Bored Baker
Oct 20, 20201 min read


Day 222: Vegetable Pot Pie
Happy day 222! Thank you all so much for choosing your favorite kind of snack cake on the poll! I got a lot of answers. The poll will be...

The Bored Baker
Oct 19, 20202 min read


Day 221: Banana Scones with Maple Glaze
These banana scones with a creamy maple glaze are delicious in all ways imaginable! First you get the taste of the maple syrup from the...

The Bored Baker
Oct 18, 20202 min read


Day 220: Homemade Lasagna Noodles
Happy National Pasta Day! I'm celebrating with these homemade lasagna noodles that are so fun to make! There's no special shapes or tools...

The Bored Baker
Oct 17, 20201 min read


Day 219: Ghost Cake
I love these adorable ghosts paired with a pistachio cake! I haven't made a single Halloween themed cake this whole month! The clock is...

The Bored Baker
Oct 16, 20202 min read


Day 218: Detroit-Style Pizza
Have you ever had Detroit-style pizza? It's basically toppings on the bottom and sauce on the top. And trust me, it's delicious. As you...

The Bored Baker
Oct 15, 20202 min read


Day 217: Pumpkin Bread
This is hands down the best pumpkin bread I've had! It's moist, fluffy, lightly sweet and full of that amazing pumpkin flavor. Halloween...

The Bored Baker
Oct 14, 20201 min read


Day 216: Spoke Signals Pie
Today Lokokitchen's book "Pieometry" was published! I love her work so much, she is really inspiring and talented! Thank you Lokokitchen...

The Bored Baker
Oct 13, 20203 min read
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